Add the creamy sauce to the cooked, drained pasta and stir well. To serve, stir in the basil and cheddar and spoon onto serving plates. Garnish with extra grated cheese and basil leaves.
creamy sauce. Add the pasta to the sauce. Sprinkle in half the basil then stir all the ingredients together. Finish the dish with a crack of black pepper and the remaining basil. Serve straight to ...