These fall into a category of pastry called viennoiserie, which originated in Vienna (as the name implies) but have since become most closely associated with France. Viennoiseries are made by ...
encased in puff pastry. It’s widely claimed to have been a favourite of the Duke of Wellington, therefore taking its name from him, although there’s no solid proof of this. Regardless ...
As workers clashed with police forces, bakers gave cheeky, anti-police and anti-church names to some of the pastries that are still enjoyed in Argentina to this day. These include vigilantes and ...