Made with fresh peaches and a promise to deliver ... Bake for 45 minutes, or until the pie is bubbly and golden brown. This peach cobbler brought back fond memories of my grandmother's cherished ...
So, when I ran across the recipe for her Wicked Peach Cobbler, I knew it was one I had to try ASAP. Made with fresh peaches ... For the pie filling, combine the peaches, corn starch, lemon juice ...
Combine the peaches with the minced lemon thyme ... Set aside. When the peach mixture is cool, push it through a fine sieve into a clean bowl. Discard the solids remaining in the sieve.