Pastry chefs and home bakers have long debated whether shortening (like Crisco), butter ... “For a long time, I followed Julia Child’s pie crust recipe from ‘Mastering the Art of French ...

Sourdough starter lends a satisfying tang to a run-of-the-mill pie crust recipe. It also improves the texture, resulting in a ...

In his no-frills double-crust pie recipe, baker A.J. Perry creates an old-fashioned apple pie that exudes sweet-tart apples in a perfectly buttery crust. A touch of lemon enhances every gently ...

The filling will make or break your pie. A rich, full-flavoured gravy is a must, but the best flavour is a matter of personal preference. See below for recipes that have stood the test of time and ...

Hello! In the Kitchen with Sharon this week is a recipe from my friend Patricia Nicholes. Who likes Cherry pie without all ...

This recipe from Detroit bakery Sister Pie adds the nuttiness of rye flour and the sharpness of aged cheddar to the crust, creating the ultimate hearty fall dessert. In this robust version of ...

Here are 12 of my favorite apple recipes (that ... out a round of flaky pie dough, unceremoniously pile on the pre-cooked apple filling (this technique will keep the crust from getting soggy ...