In a bowl, mix together the flour, baking powder, goat’s cheese, pistachios and prunes. In a separate bowl, whisk the eggs until fluffy and pale in colour. Then gradually whisk in the oil ...
Spread the nuts out in a thin layer and leave to cool. Meanwhile, whip the double cream in the bowl of a freestanding mixer until it forms soft peaks. Blend the orange zest, ricotta and sugar in ...
This recipe is quick and easy and goes well on a platter and eaten with a white wine. Pulse to mix all ingredients together in a food processor. Cover and refrigerate. Put all the ingredients into ...
About Pistachio Phirni: Phirni is a classic Indian sweet pudding made in north india on festivals like Eid and on other celebratory ... Traditionally served in small earthen bowls known as 'Shikoras', ...
Why not try to make a cheese cake which doesn't even need to put in oven to bake? Elsa Tsang and May Lee will show you this easy recipe to make a Pistachio Cheese Cake for the celebration dinner ...
This sublime pistachio ice cream with a hint of rosewater is a favourite of mine. This is an alternative way of making ice cream with no chance of your custard curdling. Serve in small Turkish ...
While the Pistachio Chips Oman chocolate bar is making waves, it’s not the only Chips Oman dessert capturing attention. Noon Minutes’ Ice Cream Project has also introduced a Chips Oman ...