This fruity delight, crafted in an artisanal way, has become a star in contemporary kitchens due to its unmistakable flavor ...

The British plum season starts in late July with the Opal ... but are much sweeter and taste best eaten raw. FAQs about BBC Food ...

This recipe is just for you! Thanks to simple ingredients and a quick preparation, the plum cake will be ready in no time.

Use this recipe to create desserts out of various excess fruits, but it worked particularly well with plums — the tart fruit offsetting the sweet batter.

About Plum Pudding with Sabayon Sauce Recipe: A delicious mix of fruity, nutty and creamy all rolled into one amazing pudding recipe. This plum pudding with sabayon sauce is just what you need on your ...

We serve our plum pudding recipe with a boozy, buttery hard sauce that melts into each warm slice. Despite its name, this dessert involves ... it back to life is easy: Just steam the pudding ...

This clafoutis is a lighter version of the American plum pie because it doesn't use pastry. It's a quick dessert to whip up ... You then pour the simple batter over the fruit in an ovenproof ...

With its good pectin content, its tender yellow flesh and its customary abundance, the Victoria plum is excellent for jam. Avoid using imported dessert ... to this recipe: • Add 2 or 3 star ...