"I grew up with your everyday sour cream, dill, and cucumber salad on our Polish table. But as I learned to cook, I took this ...

We had cucumber sour cream salad, or Mizeria, as my Polish Grandma called it, with ribs, steaks, onion soup burgers, grilled ...

Nowadays, the broth has been excluded, the sour cream is frequently exchanged for buttermilk or yoghurt ... Some experts say to never use iodine salt for the pickle brine, choosing only black salt, or ...

1. Using a julienne slicer, cut the cucumbers lengthwise into spaghetti-like strips, stopping when you get to the watery centers. In a bowl, sprinkle the cucumbers with salt and knead gently to ...

We’ve covered this ubiquitous Polish dish before, but what other options are there for Polish carnivores ... with mashed potatoes and a vegetable – cold salads (chopped or grated raw vegetables, ...

Soured cream is delicious spooned over baked potatoes and is also used to enrich and add an edge to soups and stews, such as goulash. It's sometimes used in baking - mixing sour cream with cream ...

Drunken Salmon Cucumber Rolls Recipe : Easy to make, this refreshing treat is guaranteed to be a big hit in any party. Smoked salmon, sour cream and cucumber slices are spiked with gin to give it a ...

Cucumbers are in season from May to October, but are available year-round. Look for firm, vibrantly green fruit without wrinkles. Smaller ridged cucumbers differ little in taste to the more common ...

topped with sour cream and crispy onions. The hot dog, in a seedy roll, was substantial and tasty, topped with crispy onions, mustard and chopped scallions. The Polish baguette (zapiekanka ...

Opinions expressed by Forbes Contributors are their own. Aly Walansky is a NY-based journalist who covers cocktails and dining. Canadian-based content creator Logan Moffitt has gotten a lot of ...