Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

The co-operative - now called Shri Mahila Griha Udyog Lijjat Papad - was started in 1959 in Mumbai (then Bombay) by seven housewives who made the humble papad or poppadoms, a crispy, savoury snack ...

The co-operative - now called Shri Mahila Griha Udyog Lijjat Papad - was started in 1959 in Mumbai (then Bombay) by seven ...

A weekly series of street professions ...

This vegan vegan buttery black dhal is made with puy lentils. This meal is a great winter lunch perfect for Veganuary ...

Roughly snap in the uncooked poppadoms, then add the stock and simmer for 20 minutes, loosening with a splash of water, if needed. Meanwhile, peel the reserved parsnips into ribbons, blanch for 30 ...