First, after you have created the recipe below. The first method is to shape your pork sausage into patties. Place on a ...

Instead of sausage meat, use leftover turkey and ham, or just vegetables to make it veggie! If you are after more leftover recipe inspiration, we have you covered. Yields: 4 Prep Time: 25 minutes ...

Repeat with remaining dough sheet and pork mixture. Brush heavy cream over the sausage rolls and sprinkle with sesame seeds. Bake on lower rack until the pastry is dark golden brown and sausage is ...

Stuffing and the holidays go hand in hand and this Classic Sausage Stuffing recipe is special because it spotlights Jones All Natural Pork Sausage Roll.

These hearty stew recipes make the ultimate comfort food. Whether it's beef stew, chicken, or even a vegetable recipe, ...

The pairing of pork and apple dates back at least ... the sausage or replacing it with plant-based meat sausage or crumbles. This recipe calls for Granny Smith apples, which add wonderful tart ...

How to make mini sausage rolls recipe: Ingredients: 200g All Purpose Flour 200g salted butter (diced and cool) 100g cold water Six pork sausages (chipolatas are best, try for the best quality ...

Lisa Musso-Marino buzzed around her family’s restaurant in cowboy boots and denim. The Pueblo native dashed to the ringing phone to jot down takeout orders, chatted up regulars she’s ...

Instructions Preheat the oven to 180˚C (fan-forced). Line two baking trays with baking paper. Melt the butter in a medium frying pan. Add the onion and garlic and cook, stirring, until softened ...

Sweet and floral pears sing when sautéed along with sausage, sage, and garlic. Be sure to use slightly underripe fruit so that it retains some shape and texture when sautéed. The panko topping ...