Holy deliciousness. Smoke Kulua-style smoked bone in pork shoulder on the Traeger pellet grill with caramelized pineapples – ...

Choose a boned and rolled shoulder, which will be simple to carve, or buy it on the bone for more flavour, especially if you intend to slow roast it. However long you plan to roast your pork ...

One of my favorite ways to use up the pork shoulder is to shred it and put the pork shoulder into shreds with BBQ sauce on a bun. Shred up into chili, soup, and even fried rice. Like any other meat ...

generously sprinkle the salt-sugar rub over the entire pork shoulder, covering every surface. You may not need the full quantity of rub. (A good rule of thumb is two teaspoons per pound of meat.) ...

Some people are very particular about their smoked meats. That's especially true in North Carolina, where barbecue must meet ...