The tenderloin lends itself well to rubs, salsas, marinades, dressings and more. Plus a single pork tenderloin is usually ... Food & Wine's guide gives you all the recipes you need to make dinner ...
There is enough marinade here for a sauce, too – make sure you heat it well before pouring over the cooked pork. Pork fillet is very quick to cook but will soon dry out if overcooked.
If using a propane grill, ignite half the burners for the same effect. Rub oil all over pork and sprinkle with salt. Tie rosemary sprigs and lemon slices to pork using kitchen string. Grill pork ...