Bold flavor doesn't have to mean complicated! This simple Grilled BBQ Pork Tenderloin recipe is super simple to make without sacrificing flavor or spending hours in the kitchen (or over a hot grill)!
Refrigerate the pork shoulder uncovered. Bring to room temperature before you put it on the grill. Soak the wood chips in water for about 30 minutes; set aside. Prepare a gas-powered barbecue for ...
the pork loin and pork tenderloin. Indeed, in my 18-year career as a professional chef of a fine dining restaurant, they were two of the most frequently requested cuts of meat, not because they ...
Lay the slices of pork fillet between two sheets of cling film and flatten using a rolling pin to a thickness of about 1cm/½in. Season the flattened slices of pork with salt and freshly ground ...
Fielding recommendations from around the newsroom and my smartphone maps app, I ended up landing on a spot in the hilltop neighborhood of Davenport: Rocks Anchor Grill. It's your typical mom-and ...
Pork tenderloin is a great option for a stress-free weeknight dinner. It's easy to cook, superlean and ideal for absorbing any flavors your imagination can think up. The tenderloin lends itself ...