The rice and the pork chops bake together in one dish with rice and Lipton onion seasoning for a flavorful casserole that comes together using just a few pantry staples. It takes boneless pork chops ...

Then, spray a large baking dish or casserole dish with non stick spray. Next, season pork chops with garlic powder, onion powder, smoked paprika, and pepper. Make sure to season both sides of the ...

Heat the oil in a large, deep sauté pan or shallow flameproof casserole over a high heat. Season the pork with salt and pepper ... Stir in the rice, then pour in all the stock.

Butadon, which features sliced pork and onions, is a quick donburi (rice bowl) to make, and the recipe varies from cook to cook. I’ve seen versions without onions, for instance. Once the rice is ...

Heat the olive oil in a casserole dish. Add the pork and fry until browned on all ... Mix a sprinkling of parsley and coriander with the rice. Serve with the stew spooned over the top and ...