I sampled Lee Kum Kee's premium soy sauce, which is available in a variety of quantities — including a 5.1-ounce soy sauce ...

A 136-year-old condiment company, Lee Kum Kee, is evolving to reach a new generation – but many trade secrets still stay in ...

Shower it over stir-fries or use it in marinades and dressings in place of salt to unlock deep umami flavours. From Chinese brand Lee Kum Kee comes a premium version of its light soy sauce, made ...

Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...

Japan's soy sauce exports in 2023 topped 10 billion yen for the first time on record due to the surging global popularity of washoku traditional Japanese cuisine, according to Tokyo Customs data.

This easy, brightly coloured pork and pepper stir-fry really celebrates that bottle of sweet chilli sauce – usually used just for dipping – hiding at the back of your fridge. Each serving ...

When you want a salty, umami kick in your meals, soy sauce is an obvious choice. But liquid aminos — made from soybeans or coconut sap — could be a healthier alternative for some. Liquid ...

Its products range from soy sauce and cooking oil to vinegar and fermented bean curds, according to its website. In recent years, the company has expanded into making hotpot sauce, lemon tea and ...

Soy sauce giant Kikkoman Corp. said roughly half of its household products now come in airtight containers. The company's Kikkoman Freshly Pressed Nama-Shoyu can maintain freshness for up to 90 ...

Foshan Haitian Flavouring & Food Co., one of the biggest condiment makers in China, is considering a second listing in Hong Kong that could raise at least $1.5 billion, people familiar with the ...

Foodie and social media star Tiffy Cooks has shared her Taiwanese-style soy sauce chicken recipe which is ideal for those days when you don't want to spend hours slaving away in the kitchen.