Leftover shredded chicken is a kitchen champion, and there are countless easy ways to transform it into delectable meals. Whether you're looking for a quick and easy recipe like creamy chicken ...
Heat a heavy, lidded frying or sauté pan until hot and add 2 tablespoons of the oil. Fry the chicken in batches for 3–5 minutes until lightly golden. Transfer to a plate with a slotted spoon.
so ladle a little out before shredding the chicken if cooking for the shorter time. To serve, spoon the chicken into warmed mini tortillas along with soured cream and fresh coriander. Serve with ...
After 10 to 15 minutes of cooking the onions add in the sugar ... To Serve: Place the bbq pulled chicken on a toasted bun and top off with the caramelized balsamic onions and a tablespoon or ...