In her newest cookbook, What Goes With What, Julia Turshen helps home cooks simplify the daily conundrum of what to eat with 20 charts and 100 recipes, guiding us to our dinnertime happy place.
“We program our courses to cook the absolute best rice,” she told me. “In our opinion, some things can’t be rushed.” The Zojirushi does include a quick ... that the beans/grains setting ...