Set aside. Lay the chicken breasts on the griddle and cook for 2–3 minutes on each side, or until cooked through. To assemble the burgers, spread 1 tablespoon of ranch dressing over the bottom ...
2. Season with salt and pepper. Place flour on a plate. Whisk egg and milk together in a shallow bowl. 3. Coat 1 piece of chicken in flour, shaking off excess. Dip in egg mixture. Coat in breadcrumb ...