This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

It can take anywhere from five to eight hours to slow-cook an entire pot roast. If you want to achieve the same tender meat ... well this turned out because this took less than an hour to cook the ...

Perfect pot roast is hard to beat. It's rich and flavorful, filled with soft root vegetables and ultra-tender shreds of meat that basically melt in your mouth. And the gravy—made by thickening ...

Skip tying the herbs. Ina says to tie together branches of fresh thyme and rosemary before throwing them into the pot. The ...

Slow-cooker pot roast is the ultimate comfort food during the colder months. The slow-cooking process allows the meat to become incredibly tender, while the flavors have time to fully develop ...

The Sunday roast is a cornerstone of Australian family meals, evoking nostalgia and comfort. From the perfect lamb and beef ...

It's as simple as that! Pot roast is known for being a budget-friendly dinner that feeds a crowd, but if you want that meltingly tender goodness, you'll need to take Ree's words of advice.

Pressure cooker pot roast beef Using a pressure ... in this recipe – and it will still be tender “As for dessert, a sticky toffee pudding works really well. It needs to steam for the first ...