A must-have in every café menu, mozzarella sticks give the perfect combination of cheesy gooey on the inside and crispy on the outside. Mix the bread crumbs and garlic salt in a medium bowl. In a ...
This recipe was tested working in two batches in a 3.2 litre/5½ pint basket air fryer; in a larger air fryer the sticks can be cooked in one batch. It is not suited to a model fitted with a ...
Put oven rack in middle position and preheat oven to 218°C. Heat corn-stick pans in oven 10 minutes. 2. Whisk together cornmeal, sugar, baking soda, and salt in a large bowl. 3. Whisk together ...
5. Bake the sticks, then brush the tops with melted butter and sprinkle with the cinnamon-sugar mixture. 6. In a small bowl, whisk together all the ingredients for the cream cheese and Greek ...
Apples and cheddar are a match made in heaven. This apple and cheese sandwich demonstrates why. Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author.