I’m absolutely obsessed with cilantro lime crema. It’s become a staple in our kitchen, and we find ourselves making it all ...

Why You’ll Love This Avocado Crema Recipe This avocado sauce is bright ... Here’s what to grab: Making this ...

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...

Add to medium bowl and stir in chopped tomato, flaked trout, 1 cup cilantro and lime juice. Season with salt to taste and set aside. Make avocado crema: Slice remaining scallions and add to ...

She writes the weekly recipes for the print magazine as well as articles for ... creamy avocado and cotija cheese enrobed in ...

Preheat your oven to 450°F (230°C). Arrange the potato wedges on a baking sheet and drizzle with olive oil. Season with thyme ...

Taste and adjust seasoning with additional salt or fish sauce if desired. Serve immediately over rice. Garnish with herbs and a squeeze of lime.

Air fryers are one of the best inventions of all time —there, we said it. They’re perfect for heating up takeout leftovers, making perfectly crispy vegetables and can even turn out a perfect ...

This particular non-dairy recipe is fit for vegans, too. It’s a fast and satisfying pizza crust that’s worthy of just about any toppings you throw at it. You can use either homemade ...

Add lime juice to savoury dishes such as Thai and South East Asian curries, or mix lime zest and juice into marinades and salsas. Lime juice is also used in cocktails such as the mojito (fresh ...

This recipe is influenced by Southwestern cuisine. You can play with the ingredients and mix and match to your preference. Tofu, the main protein in the bowl, is a wonderful vessel for a marinade ...