Filet Mignon Sauce Crémeuse au Parmesan et Moutarde Filet mignon is the ultimate indulgence for any occasion, a tender ...

Serve with thin slices of whole-grain bread and mustard sauce (recipe below ... until the mixture is thick and creamy. Transfer the sauce to a bowl, and stir in the dill. Cover and refrigerate ...

Season turkey fillets by smearing them with mustard ... until sauce of mixture thickens; then bring fillets back to skillet. Allow to cook for 15 minutes in white sauce. Stir in cream.

Whilst the meat is resting make the mustard sauce by beating the egg and sugar ... Excellent serving accompaniments are baked potatoes with sour cream and boiled vegetables such as carrots ...

In a medium bowl, whisk together almond butter, mustard, sage, thyme and salt and pepper to taste. Gradually add 8 tbsp of water while whisking, until sauce is smooth and creamy. Step 4 ...