These Orange Glazed Carrots are the perfect side dish recipe for special occasions or weeknight dinners. If you’ve been searching for easy ways to serve more vegetables, give this a try! It’s ...

These root vegetables are great raw, cooked and glazed—as in this week’s recipe! Cook carrots in small amount of water on stovetop until just tender, drain. In a small saucepan, dissolve cornstarch in ...

2. While the oven heats up, chop the parsley and set it aside for garnish. Then, prepare your carrots by cutting them down to ...

Preheat the oven to 400 degrees. Lay the peeled whole carrots on a baking sheet. Mix together all ingredients of the glaze ...

But don’t forget that carrots can also be culinary chameleons, destined for both sweet and savory recipes. You can serve them raw dipped in ranch dressing, offer them up sticky and glazed for ...

Taste and correct the seasoning. Shake the saucepan so the carrots become coated with the buttery glaze. Serve in a hot vegetable dish sprinkled with chopped parsley or mint. Tip: It's really ...