Not only does grilling provide an unmatched flavor profile that can't be recreated in your oven, but it's also incredibly easy and fast. Other things you will love about this grilled chicken legs ...

Grilled chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe over and over and over. That’s why I love this variety of grilled chicken recipes.

From the original breaded fillet to a cheesy southern spin, we tried all eight chicken sandwich options at Chick-fil-A to ...

No matter how you like your bird, we have a recipe ... of resting grilled proteins on fresh produce for many summer dinners. Ryan Liebe for The New York Times This garlicky, herby chicken is ...

Baking then grilling Chicken Inasal ensures that the chicken is cooked through and is as flavorful as it can get.

Heat a grill to medium-high. In a medium bowl, toss peppers with 2 tablespoons oil and a pinch salt. In a separate bowl, whisk 3 tablespoons olive oil, vinegar, and Italian seasoning. Add chicken ...

The 84th annual Arkansas State Fair begins Friday in Little Rock, and with the rides, the attractions, the concerts, the ...

Slice the chicken breast in half on the flat so that you double the surface area. Sprinkle with paprika, salt, and pepper and a little olive oil. Heat up a griddle pan or even a barbecue grill to ...