Grilled chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe over and over and over. That’s why I love this variety of grilled chicken recipes.

Not only does grilling provide an unmatched flavor profile that can't be recreated in your oven, but it's also incredibly easy and fast. Other things you will love about this grilled chicken legs ...

4 chicken drumsticks 2 Tbsp barbecue sauce (readily available in markets) Salt and pepper, to taste 1/2 Tbsp lime juice 2 cloves garlic, minced ...

Baking then grilling Chicken Inasal ensures that the chicken is cooked through and is as flavorful as it can get.

No matter how you like your bird, we have a recipe ... of resting grilled proteins on fresh produce for many summer dinners. Ryan Liebe for The New York Times This garlicky, herby chicken is ...

The legs, or brown meat, of a chicken have more flavour than the breast and take longer to cook. They are sold as whole legs, drumsticks (the lower half of the leg) or thighs. The thighs are sold ...

These flavour full and glorious grilled chicken legs served with zesty coriander yogurt is the perfect starter dish for a party! Once done, pre-heat the grill. Arrange the chicken pieces on a foil ...

Line a second baking tray with foil or baking parchment and add the chicken drumsticks ... it doesn’t mean you can’t make the recipe, but you may need to increase the cooking time by 5 ...

Although the recipe is tagged for intermediate cooks because it calls for butterflying a whole chicken, Myo simplifies it by ...

From the original breaded fillet to a cheesy southern spin, we tried all eight chicken sandwich options at Chick-fil-A to ...