About Pound Cake Recipe: Pound cake of British origin is traditionally made with a pound of each of it's main ingredients: flour, eggs, sugar, vanilla essense and butter.

All images courtesy of Two Kids and a Coupon Whether you love it for breakfast, a snack or dessert, pound cake is a delicious ...

Bake for 40–50 minutes, or until a skewer inserted into the centre of the cake comes out clean. If it looks like it is browning too much before being cooked through, place a sheet of kitchen ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

A tangy and sweet lemon treat, this lemon pound cake has three layers of lemon flavor, from extract, zest and juice. Prep: 15 ...

They turn an old-fashioned grandma recipe like pound cake into something unexpected like a tiramisu ice cream cake or an over-the-top trifle. Traditional pound cake originally got its name from ...

Preheat the oven to 180C/160C Fan/Gas 4. Grease a 23cm/9in springform cake tin with butter and line the base with baking paper. Put the butter, sugar, eggs, vanilla or almond extract, almonds ...

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