Sour cherries ... so putting them up as jam or pie filling makes sense. If you’re fortunate enough to have more sweet cherries than you can eat fresh, follow this same recipe, but cut back ...

This stage will allow the cherries to absorb the sugar syrup, helping to distribute them evenly throughout the jam. Return the cherry mixture to the pan and bring to a steady boil for 8–9 ...

Whether you’re a fan of traditional treats or looking to explore new flavor combinations, this recipe collection will inspire ...

There are many different types of cherry, including maraschino ... into Greek-style yoghurt with a drizzle of honey. Dried sour cherries impart that all-important sweet-sour tang to many Iranian ...

A combination of sour and Bing cherries joins forces with almond frangipane to create a rich cherry pie with the perfect sweet-tart balance. Anna Theoktisto is a recipe tester and developer.

If you can't find it, mix strained sour cherry jam into the double cream, and add a few drops of lemon juice and a healthy pinch of salt to balance the sweetness. This recipe demands precision ...