There’s nothing quite like a dish that combines savory and sweet in every bite. This glazed chicken recipe does just t ...

If you find yourself always reaching for the same sauces, mix things up and give these non-pasta sauces a try on your ...

To make the marinade, whisk together the honey, soy sauce, lime zest and juice ... the basket and onto your serving plates. To make the glaze, bring the remaining marinade to the boil on the ...

Round out your plate with these tasty diabetes-friendly veggie side dishes that pair well with your favorite main meals.

If you love recipes like this, be sure to follow me for more delicious discoveries. These Maple Glazed Bacon Chicken Bites ...

Bittman is also the author of several books, including, among others, “How to Cook Everything,” “Fish,” and “Food Matters,” ...

Mix cornstarch, broth, honey, vinegar, soy and pepper. Cook chicken in nonstick ... Swanson Kitchen Tip: This recipe is also great using Swanson® Natural Goodness Chicken Broth or Certified ...

Drain and set aside to cool. Whisk the soy, miso, honey, egg yolk and oil together to make a thick glaze. Set aside. In a small saucepan mix the vinegar and sugar with 200ml/7oz water. Add the ...

“I was thinking I’d make chili this week.” “The Pierre Franey turkey chili?” ...

Top it with pesto, miso glaze or in the case of this recipe, a three-ingredient sauce made of honey, soy sauce and minced garlic (or garlic powder if you don’t have fresh on hand). Place the ...