Plenty of recipes call for tamari, a Japanese soy sauce. However, it may not always be available, or you may prefer not to use it due to health restrictions or taste preferences, so you’ll need a ...

This high protein vegan black bean goulash is a great plant-based recipe to make during the fall and winter months ...

Taste it for yourself in this pork stir-fry recipe. Health experts generally opt for tamari over soy sauce. It has fewer ...

Tamari has been around for ages, but it really came online in the West when those that adhere to gluten free diets needed a ...

Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

And while tamari and soy sauce can be used interchangeably in recipes—there are a few caveats. We spoke to Asian condiment experts to learn more about their differences and similarities.

Love & Lemons’ recipe reworks GBC by sauteing the mushrooms and then turning them into a roux-based sauce that’s flavored ...