Dried cherries can be semi-dried and succulent, or dried and in need of soaking before use. Both are delicious and should be treated like a slightly more acidic dried vine fruit. Use both sweet ...

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Everything starts with a good key lime pie recipe ... dried cherries using a high-strength food processor or even a spice ...

Glacé cherries are very sticky. If baking them in a cake or bread, rinse off the sugar syrup, dry thoroughly and chop as required before adding to your batter or dough: this prevents the cherries ...