If you’re on the hunt for an appetizer that’s as elegant as it is simple, this recipe for Marinated Mozzarella Balls, ...

This chicken with green olives recipe is easy, quick and delicious! It is full of Italian flavors and is perfect for a quick dinner. Plus, this one-pan chicken dish can be made two ways – either baked ...

Chef Jason joined us to share a recipe ripped from the pages of his menu, the classic Chicken Marsala. Click below to watch ...

Preheat grill to medium-high. In a small bowl, whisk together ¼ cup olive oil, olives, tomatoes, feta, herbs, lemon juice and dried oregano. Season with salt and set aside to marinate.

"It's delicate, covers a lot of bases flavor-wise, very healthy and easy to make," Stanley Tucci says of his cod recipe with ...

Be sure to allow the olives to come to room temperature before serving. When you’re ready to serve, garnish with the almonds and sea salt. Recipe from Made in Spain by José Andrés, courtesy of ...

Taste is largely determined by the variety of the olive and its degree of ripeness when picked. Both the timing and method of harvesting have a huge impact on the finished oil. In autumn ...