Imagine biting into a cookie that’s soft and chewy on the inside, with a hint of crunch from chopped pistachios and a fl ...

These pistachio pudding cookies are a soft and chewy cookie that are tender every time with just the right amount of crunch.

Unblemished, large, plump, dark-green nuts are the best quality. Buy them from a reliable shop with a high turnover to ensure that they are not rancid or artificially dyed. Pistachios can be ...

This plum pudding recipe is a take on a classic: Steamed cakes like this are a fixture on a traditional British Christmas table, popular around the holidays since at least the Middle Ages.

About Pistachio Phirni: Phirni is a classic Indian sweet pudding made in north india on festivals like Eid and on other celebratory occasions. This phirni recipe here is made of Pistachios instead of ...

Failing that, use fresh pomegranate seeds or fresh raspberries to scatter over the cake instead. Recipe courtesy of Fresh & Easy: What to Cook and How to Cook It by Jane Hornby/Phaidon Press ...

In a bowl, mix together the flour, baking powder, goat’s cheese, pistachios and prunes. In a separate bowl, whisk the eggs until fluffy and pale in colour. Then gradually whisk in the oil ...

Spread the ricotta onto the pizza crust, then top with the onion, pistachio, rosemary, salt, and pepper. Bake until the pizza crust is crisp and the onion is starting to brown in spots ...