Looking for an easy side dish that’s sure to please? Try these honey-glazed carrots! With a simple mix of honey and fresh ...

Looking for a soup that’s both comforting and refreshingly unique? This Creamy Dill Pickle Soup (Zupa Ogórkowa) is a tra ...

Carrots on their own can seem boring, but there are so many ways to cook with them. For example, take this honey-roasted carrot with feta and dill recipe by recipe developer and photographer ...

Since this recipe is all about the carrots ... After the carrots have roasted, just before serving, I shower them with lots of fresh herbs like dill, mint and scallions, then generously sprinkle ...

Place carrots on a parchment-lined baking sheet or roasting pan, toss in oil, and season with salt and pepper. Roast in oven, turning occasionally, until soft and browned, 30-35 minutes.

Carrots roasted in a moderately hot oven for almost an hour become super-sweet and almost meltingly tender. We start them coated with olive oil but drizzle them with melted butter partway through ...