2. While the oven heats up, chop the parsley and set it aside for garnish. Then, prepare your carrots by cutting them down to ...

For example, roasted veggies taste quite different from those that ... In a large bowl, combine brussels sprouts, carrots, beets, potatoes, red onion and garlic. In a small bowl, whisk together olive ...

As a longtime food editor and enthusiastic home cook, I'm all for trying out elaborate recipes. Lucky for me, my husband, Matt, is all in for these culinary projects too. In fact, he might be ...

This carrot bacon BLT is a plant-based twist on the classic. It's an excellent way to use carrots to make a type of vegan ...

To assemble your bowls, divide the kale, quinoa, cooked carrots, beetroot, parsley, walnuts and red onion between 3 serving bowls. Add the cooked halloumi, pomegranate arils and finish with the ...