Tip the carrots, parsnips and onion into a roasting tin large enough ... Scatter with the lemon thyme and some black pepper. Roast for 40 minutes. Scatter over the flaked almonds and bake for ...

This scrumptious oven roasted onions recipe transforms simple ingredients ... Looking for more easy side dish recipes, try ...

A great side dish to any roast, or with Christmas dinner, these thyme-speckled honey roasted carrots are cooked to enhance their natural sweetness. Preheat the oven to 200C/ 180C Fan/Gas 6.

Once the skillet is hot, add the olive oil to coat the bottom and brown the roast in the skillet on each side. Next, take the ...

Winter is also when braising and slow cooking comes into its own. My recipe for Beef Short Rib takes a much-maligned cut of meat that responds well to slow cooking at low temperatures. It's ideal ...

Adding vegetables to the pot roast makes it a complete, one-pot meal. Classic options include carrots, potatoes, onions and celery, which all hold up well over a long cook and absorb the flavors ...

Heat a non-stick skillet and prepare the oats, veggies, and spices. Oats should be roasted over low heat until fragrant and ...

Place carrots on a parchment-lined baking sheet or roasting pan, toss in oil, and season with salt and pepper. Roast in oven, turning occasionally, until soft and browned, 30-35 minutes.