I love to watch the professionals make bo jai fan (clay pot rice) – they do it with such ... The best restaurants have their own secret recipes for the sauce that is stirred into the bo jai ...

Stir this paste into the pot-roast sauce. Heat the sauce until it is simmering and continue to stir until thickened. While the sauce is thickening, remove the skin from the turkey drumstick ...

Yes, you read it right! The broken clay kasooras give the red masoor dal, a beautiful earthy flavor and that's what makes this recipe so distinctive. Wash the masoor dal thoroughly. It needn't be ...

Learn how to make the cutest clay pot gnomes with nothing more than terra cotta and some craft paint! This is a fun and easy ...

Stop Cooking these 10 Foods in Your Instant Pot See at Cnet In terms of size, the 6-quart models are the most popular for families and perfect if you're cooking for three to five people.

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Slow-cooker pot roast is the ultimate comfort food during the colder months. The slow-cooking process allows the meat to become incredibly tender, while the flavors have time to fully develop ...

"It’s a very comforting and forgiving one-pot recipe with only two steps," says the chef-owner of Bungalow restaurant in N.Y.C. Sabrina Weiss is the Editorial Assistant of PEOPLE's food department.