rich English salad cream. To test the saltiness of the gammon, cut a thin slice from the end of the raw joint and add it to a pan of simmering water for about 5 minutes, then taste. If it is very ...

Salad cream isn't intended only for salads ... How mayo came to be is, much like other recipes, shrouded in mystery, with more than a few stories of its origin. Some say that the sauce was ...

Put a tiny bowl of salad cream in the centre of each plate and serve immediately while the salad is crisp and before the beetroot starts to run. Hard-boil the eggs for the salad. Bring a small ...

Salad cream was first produced by the Heinz company ... Read the original article on All Recipes.

Salad Cream, one of the UK's most traditional condiments may be renamed Sandwich Cream, it has been reported. Its maker, Heinz, says that only 14% of those who buy the sauce use it on salads ...

Remove from the grill. Place the trout on a cutting board and peel the skin off while it's still warm. Place the fish on a plate, and serve with a dollop of horseradish cream and cucumber salad.