Santa Maria style tri tip is usually dry rubbed ... Reverse searing in the oven:Although typically prepared on a grill under the West Coast sun, tri tip is well worthy of being enjoyed year ...

I love tri-tip. It has a rich, beefy flavor and tenderness when cooked right that is beyond compare. You'll often see this cut being used to make Santa Maria-style barbecue, a California culinary ...

In modern days, a smaller cut, frequently tri-tip, is more popular. The traditional Santa Maria-style barbecue menu was even copyrighted by the Santa Maria Valley Chamber of Commerce in 1978.

While it's not the most common beef cut, picanha steak is delicious when prepared right. An expert chef shares his two-step ...

The restaurant focuses on authentic Santa Maria-style barbecue, which is characterized by meat seasoned with salt, pepper, and garlic and selected spices, and slow-cooked over red oak wood to ...

此次荷兰半导体出口管制措施的升级，无疑将增加中国企业生产高端芯片的难度，同时也将给阿斯麦和全球半导体产业的未来 ...

“I met a lot of great people … they were all very helpful as far as inviting me in and teaching me how they did it, showing me kind of how that style of barbecue was done,” Serritella said.

Tallow Organic Grill will offer items such as handmade heirloom masa tacos, Cabo bowls, and Mediterranean or Mexican-style ...

Frank Ostini is renowned as owner, chef, and winemaker for the legendary Hitching Post 2, in Buellton, California, operating since 1993, featuring "Santa Maria Style BBQ", a feast that features ...

Barbecue has always been a way to bring people together, especially in a place like Santa Clarita ... Brisket, tri-tip, ribs, and even whole chickens are perfect for this style of cooking.

Sgt. Arturo Palomar comes to local attorney Michael Clayton's annual Veterans Day barbecue every year that he can make it.