Casserole season is finally here, everyone! The cool weather brings with it the desire to eat nothing but macaroni and cheese, baked potato dishes, lasagna, and more, and Katie Lee Biegel has a ...

Whether you’re looking to create a hearty pasta sauce, spice up a casserole, or stuff some vegetables, our ground sausage ...

Squeeze the sausagemeat out of the skins and drop small pieces straight into a large, deep, non-stick frying pan, large wide-based saucepan or flame-proof casserole (it needs to be large enough to ...

The Ultimate Comfort Dish. Sometimes, it’s hard to choose between two comfort foods like pizza and pasta. Enter the Pizza Pasta Casserole: the ultimate di ...

For the sauce, heat the oil in a casserole, add the onion, and let it cook for 5 minutes over a moderate heat until softened. Add the garlic and cook for another minute before adding the sausage ...

Making sausage at home is within your grasp as long as you gather the right ingredients and follow our expert-approved tips, ...

you’re going to be all over this cheesy casserole, which gets a nutritious makeover thanks to whole-grain pasta, lean chicken sausage, and the magic of cauliflower puree. (Relax, unless you have ...

Make the most of harvest season with these cozy winter squash recipes. Choose from acorn, butternut, delicata, pumpkin, and ...

This rustic winter casserole is perfect for a midweek meal ... in chicken thighs and experiment with different flavours of sausage. Try also using butter beans, chickpeas or even pasta.

For several reasons, but mostly because it was what she “was in the mood to cook that day,” Perelman broke that rule to make ...

From Canadian poutine to Korean Gamja jeon, potatoes are fried, boiled, mashed, and more in different countries around the ...

Skip the stress of cooking Thanksgiving dinner - and doing the dishes - and make a reservation at one of these Shore restaurants.