Because the herbs are bound or bundled ... or until the onion is transparent but not brown. Add the rice and toast for 2 minutes, or until the rice is glossy, stirring the whole time to ensure ...
How To Prepare Jollof Rice In Ghana In 5 Simple Steps. In Ghana, the most popular food among locals is jollof rice. It is eaten on every occasion, such as parties and birthdays, and especially on ...
Fry gently for 2 minutes, stirring. Mix in the rice to coat it in the buttery spices. Add the stock and a good pinch of black pepper. Add a pinch of salt if needed (stock from a cube will already ...