This one-pot creamy Cajun shrimp pasta is a super easy ... Don’t add salt or pepper just yet. Squeeze the sausage meat out of the skins into the same skillet and cook for a couple of minutes ...
Your cast-iron skillet is one of the most versatile cooking ... 1 tablespoon olive oil 1 pound smoked, fully cooked andouille or Polish sausage, sliced 1 tablespoon butter 1 medium diced onion ...