The smooth, rich grits are paired with a savory mix of sautéed vegetables, tender shrimp, and smoky Andouille sausage. It's a meal that warms you from the inside out, perfect for dinner ...
Her delicious homespun take on the classic is made with smoked turkey and jasmine rice that marinates in a blend of shrimp, andouille sausage, okra, braised chicken and collard greens.
Add the sausage, onion, thyme, black pepper, salt and crushed red pepper flakes and cook, stirring occasionally, until the onions start to soften and turn translucent, about 5 minutes.
This Oak Street soul food cafe serves up the chef’s take on New Orleans classics and flavors including a Shrimp and Alligator Sausage Cheesecake and a duck and andouille gumbo, according to the ...