To make about four servings, you’ll need: Season the chicken liberally with salt on both sides. Set aside at room temperature ...

“This is a great recipe for when tomato season rolls ... How do I cook bone-in, skin-on chicken thighs? Pair this saucy, lemony chicken dish with a spicy red blend, such as Bedrock Wine Co ...

A staple dish that keeps getting reinvented over and over in my kitchen. I love chicken, but only chicken thighs. There is ...

1. Season the chicken with plenty of salt, then pour over the lemon juice and leave to stand for half an hour.

Curry powder, lime juice, and skin-on, bone-in chicken thighs ... This one-skillet dish is an entire meal in a single recipe. With crispy chicken thighs, rich coconut rice, and a punchy tomato ...

These chicken thighs are quick to make, healthy and useful in many other dishes. This might be one of the best air fryer ...

Chef Akshay Bhardwaj, who leads the kitchen at Junoon, one of New York City's best-known Indian restaurants, shared his steps ...

Heat a broiler to high with a rack in the highest position. In a medium bowl, season the chicken with the salt. Add 2 tablespoons oil and toss to coat. Transfer to a sheet pan and broil (no need to ...

End the weekend on a high note with these comforting fall casseroles, like squash and loaded cabbage casseroles, that are ...