I make ribs in the slow cooker too! The meat falls off the bone in this recipe, which is one of my favorite things. You could swap our the bone-in chicken thighs with boneless/skinless chicken ...
Season the chicken thighs all over with a little salt and ... Put the vegetables in the slow-cooker. Sprinkle over the flour and stir to coat. Add the chicken and pour over the stock and cider.
paprika and garlic in the slow cooker. Sprinkle with a generous pinch of salt and plenty of freshly ground black pepper and mix well. Add the chicken thighs and turn to coat in the sauce.