To serve, spoon the chicken into warmed mini tortillas along with soured cream and fresh coriander. Serve with lime wedges for squeezing. If you are short on time, switch your slow cooker to high ...
Place the vegetables in the slow-cooker. Stir in the five-spice powder, 1 litre/1¾ pints water and soy sauce until well combined. Cut any string from the chicken, remove the skin by pushing your ...
From Mexican-food-inspired spices to Indian ... One of the benefits of making a slow-cooker Buffalo chicken dip — or any other side dish in a slow cooker — is that the recipe can be prepared ...