The sweet-tart flavors of apples and fennel work beautifully with this simple country-style ribs dish. Serve it with mashed potatoes and coleslaw for a tasty meal. It makes 6 servings. Instructions ...
Cooking pork spare ribs low and slow in the oven is an easy way of reproducing some of the conditions that pit masters have when they're making barbecued ribs, brisket and even whole animals.
Preheat the slow cooker to low. Slice each rib rack in half and set ... Turn each half rack of ribs in the marinade to coat, then place in the slow cooker, stacking them side by side so that ...
Chef Anton Amoncio uses them as a sauce in his Slow-braised Short Ribs with U.S. Blueberry Sauce, Pomme Fondant, Kimchi Puree, and Crispy Red Cabbage. 1. Combine salt and water in a big container ...