(Once you air fry those spuds, it's hard to go back to baking them the usual way.) But, when I learned that you could cook a ...

This Air Fryer Pork ... 1 ½ pounds pork tenderloin Drizzle oil over the tenderloin and rub it over all sides to coat. 1 teaspoon neutral tasting oil Combine the seasonings in a small bowl ...

Peppered pork chops make a wonderfully tasty midweek meal, coated in a mix of savoury seasonings and crushed peppercorns. It’s super-quick to cook in the air fryer. Gorgeous with couscous ...

Though they’re cooked in an air fryer, which runs at very high heat, these boneless pork loin chops don’t dry ... or when only a small batch is needed.

This recipe is simple and quick enough for a weeknight dinner. Heat the air fryer to 375 degrees. Season pork chops on both sides with salt, sugar, cumin and coriander. They can be seasoned just ...

Air frying is a quick method for making crispy food with minimal oil. The small ... fryer. Osipov explains that 1.5- to 2-inch thick bone-in chops work best for air frying. "It's because thick ...

Add the pork slices and leave to marinate at room temperature for 10–15 minutes. Preheat the air fryer to 180C. Arrange the pork slices in the air fryer basket, ideally in a single layer.

Method Mix all your ingredients in a bowl and make sure all the meat is coated. Leave to marinade for a stronger taste for up to 24 hours in the fridge in a bowl. You can cook straight away also ...