If you’re in the mood for a soup that’s as hearty as a cheeseburger and as comforting as your favorite cozy sweater, thi ...

There’s nothing quite like the cozy warmth of a bowl of Potato and Bacon Soup, especially on a chilly evening. This reci ...

Peel the apples, cut them into quarters and remove the cores. Cut the apples into thick slices. Melt 25g/1oz of the butter in a large saucepan and fry the apple pieces over a medium heat for five ...

1 Heat the oil in a large pan and tip in the onion, potatoes and bacon. Cook for 5 minutes, until the bacon has crisped up ...

For million dollar soup, beans, vegetables, and sausage are easily accessible and relatively inexpensive ingredients, but the ...

In the same pan, fry the bacon lardons until crisp and golden-brown and add to the bowl with the ciabatta cubes. Season with salt and freshly ground black pepper. To serve, pour the soup into a ...

Heat a drizzle of oil in a large saucepan or casserole over a medium high heat. Cook the bacon until crisp and then remove from the pan leaving the hot oil and bacon fat behind. Turn the heat down ...

In a separate pan fry your bacon. Once the soup is ready, serve in two medium sized bowls and add more cheese on top, as well as some bacon bits. Toast and butter some French bread before dipping ...

If you want the soup to be a bit thinner, add a little more stock. Taste for seasoning. To prepare the hazelnuts and the bacon, preheat the oven to 200°C/180°C fan/gas 6. Place the hazelnuts on ...

Paula Deen has a knack for turning classic comfort dishes into meals that feel like a big, warm hug. Whether it’s her gooey ...

Riverstone Kitchen: Modern Classics is a collection of over 90 of the most popular and requested recipes from Bevan Smith's Oamaru restaurant, including this lentil soup. "Vegetables love olive ...