When you're ready to switch, simply add the same amount of Greek yogurt as you would sour cream before mixing your dip as usual. This substitution will deliver a thicker consistency and lighter taste ...
Soured cream is delicious spooned over baked potatoes and is also used to enrich and add an edge to soups and stews, such as goulash. It's sometimes used in baking - mixing sour cream with cream ...
Italian dressing and horseradish make this sour cream potato salad different from most ... Christine Rukavena, Taste of Home Book Editor 3/4 cup: 366 calories, 28g fat (6g saturated fat), 114mg ...
This cast iron situation features a ton of asparagus, plus a small amount of sour cream and grated gruyere ... meal that still clocks in at under 500 calories. Steak? Yes please.
Cook noodles according to directions; stir in carrots and broccoli. Cook 2 more minutes or until vegetables are softened; drain and return to pot. Add chicken, stir-fry sauce and oranges with juice ...