It wasn't your imagination that the fat-free chocolate chip cookie dough ice cream ... label said. Your no-guilt taste treat was indeed lacking in taste. Contrary to current scientific dogma, fat does ...
Soured cream is delicious spooned over baked potatoes and is also used to enrich and add an edge to soups and stews, such as goulash. It's sometimes used in baking - mixing sour cream with cream ...
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. From Carbs 673.81 19903.7 ...
So you go back to the turn of the last century, to John Harvey Kellogg, the nutrition guru of his time ... formulation of bread or pasta or cheese or beer or whatever it was, you had to label it ...
Cream is universally available in supermarkets, but the taste of farm shop-sourced cream is vastly superlative. Creams with higher fat contents, such as double cream, are more 'stable', which ...