Aside from apple pie, of course, is there anything more American than fried chicken? This dish is beloved across the nation, especially in the South, where entire fast-food chains are devoted to it.

Preheat the oven to 180C/160C Fan/Gas 4. For the southern fried chicken, remove the skin from the chicken pieces and slash the flesh with the tip of a sharp knife. Lightly whisk the egg whites ...

The trend of throwing foodstuffs into popping hot fat or oil and eating the fried result has taken the world by storm. From fried Oreos to fried clams, there have been countless successes along ...

There are reasons why restaurant chicken wings come out great every time. We spoke to three experts to help you perfect the ...

You know about Southern fried chicken and Korean fried chicken, but we're kind of trying to make New York flavor a thing because it's the blend of all these different elements that exist in in one ...

Whether you like your fried chicken boneless or bone-in, with a little bit of spice, in a bucket or in a sandwich, these fried-chicken eateries across the US have something for everyone.

Their Korean fried chicken includes wings, drumsticks, strips, and chicken sandwich with signature sauces of soy garlic, spicy, and Korean BBQ. “We make Korean-style fried chicken wings that are ...

So, with Aldi launching a new Roosters southern fried chicken range, it's hardly surprising that it's going down a storm with shoppers. There's a massive range available in stores, with prices ...

Whether you like your dripping in hot sauce, southern spiced or Korean fried, here’s where to find some of the best fried chicken in London. How do you take your fried chicken? Hot and spicy ...